Usually derived from castor bean oil.
E476 (PGPR) is a popular additive.
PGPR is an emulsifier commonly used in chocolate to improve flow. It is made from glycerol and fatty acids (specifically from castor oil, a plant). Because its commercial source is vegetable-based, it is considered halal.
General Islamic dietary principles require that ingredients be free from non-Zabiha meat, insects, and intoxicating alcohol.
Always read the latest ingredient label or use the allhalal.info scanner app, as manufacturers frequently change their recipes. Look for certified vegan or halal symbols where possible.
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